2016 Gargantua Syrah Washington
Accolades
94 Points Vinous * 94 Points Wine & Spirits
gargantua Syrah
After 18 intense years of solely focusing on world-class Pinot Noir and Chardonnay in Oregon’s Willamette Valley, gargantua is Bergström Wines' effort to craft world class Syrah from the West Coast of the United States.
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Josh Bergström's Notes
Born from a 100% whole cluster fermentation and aged in neutral 500 liter and 600 liter French oak barrels, the 2016 Washington State gargantua Syrah is dark purple cherry in color and is bright and youthful looking. It has classic, heady Syrah aromas that are floral, fruity, earthy, and meaty in nature. Purple violet flowers, roses, graphite, and creosote mingle with grilled meat, peppercorn, and savory herbs. There is a sweet core of dark blackberry, crème de cassis, and cherry fruit on the nose and the palate, where the sweet spices from the vineyard mingle with the savory herbs and pepper of the appellation. This wine is rounded out by copious fine-grained tannins and a succulent acidity. A year or two more in bottle, and this wine will reward those with patience by opening up beautifully. Drink Now - 2025+. Alcohol: 12.3%
Wine Profile
Vintage | 2016 |
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Wine Style | Red Wine |
Varietal | Syrah |
Appellation | Washignton AVA |
Alcohol % | 12.3 |
Size | 750 ml |